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nedjelja, 22. svibnja 2016.

Snikers torta

Snikers torta



SASTOJCI:
ZA SNICKERS PODLOGU
300 gr šećera
1 dcl vode
125 gr margarina
200 gr mlevenog keksa
200 gr neslanog mlevenog kikirikija
ZA KARAMEL KREM:
1l mleka sa 1.6% mlecne masti
20 kašika šećera
10-ak kapi ekstrakta vanile
1/2 kašičice praška za pecivo



ZA GLAZURU:
200 gr čokolade
4-5 kašika ulja
150 gr neslanog seckanog kikirikija
Priprema:

Umesiti smesu za snickers podlogu po receptu. Na mastan papir razvući smesu za snickers podlogu debljine malo manje od 1cm.


Preko premazati karamel kremom. Iseći na kockice i svaku preliti cokoladom i posuti seckanim kikirikijem.

english translate :

Snickers cake



INGREDIENTS:
THE SNICKERS DESK
300 g sugar
1 oz of water
125 gr margarine
200 g ground biscuits
200g unsalted ground peanuts
FOR CREAM CARAMEL:
1l of milk with 1.6% milk fat
20 tablespoons sugar
About 10 drops of vanilla extract
1/2 teaspoon baking powder

 
For the glaze:
200 g chocolate
4-5 tablespoons of oil
150g unsalted peanuts, chopped
Preparation:

Knead the mixture for snickers surface according to the recipe. For greasy paper stretched mixture of snickers substrate thickness of a little less than 1cm.


Over coated caramel cream. Cut into cubes and pour any chocolate and sprinkle with chopped peanuts.

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